Parboiled Rice

Parboiled Rice is a high-quality rice processed through soaking, steaming, and drying before milling. This process helps retain essential nutrients, improves grain strength, and produces rice that cooks into separate, firm, and fluffy grains. It is suitable for everyday meals, commercial food preparation, and bulk supply.

Specifications:

• Product: Parboiled Rice
• Grain Type: Long Grain
• Processing: Parboiled and Milled
• Appearance: Clean, uniform, and well-polished grains
• Color: Natural white to light creamy
• Moisture: Maximum 14%
• Broken Grains: As per agreed specification
• Foreign Matter: Maximum 0.5%
• Damaged/Discolored Grains: As per agreed specification
• Cooking Quality: Firm, fluffy, and non-sticky
• Purity: Free from visible impurities and abnormal odors
• Packaging: Available in customized or standard bags
• Storage: Store in a cool, dry, and well-ventilated area